Despite the U.S. food supply already being riddled with copious amounts of pesticides, the United States Department of Agriculture continuously approves new pesticides to be used on U.S. crops. The most recent case of approval revolves around the sale and planting of Monsanto’s genetically engineered dicamba-tolerant soybeans and cotton. Even more concerning, though, is that the USDA recently claimed that current pesticides levels on food are mostly nothing to worry about, and that we should continue eating food coated with toxic chemicals.
in the time remaining, to help us understand how the man-made system of capitalism will lead to the extinction of our human species, and so many others.
Monday, January 19, 2015
Don’t Worry: USDA Says Pesticide-Laden Food is Safe to Eat
Click here to access article by Mike Barrett from NaturalSociety.